Sunday Supper...Balsamic Grilled Rosemary Pork Tenderloin...

It's been a difficult week...but Praise God, our Dad is home and doing better...

We've been eating take out and are ready for hearty food.

Doesn't this look good?... Balsamic grilled Rosemary Pork Tenderloin ...

Balsamic-Rosemary-Grilled-Pork-Tenderloin.jpg
Ingredients:

4 Tablespoons balsamic vinegar

1/2 cup extra virgin olive oil

2 teaspoons crushed garlic

3 Tablespoons chopped fresh rosemary

3 Tablespoons chopped green onions

1/4 cup freshly squeezed lemon juice

1 Tablespoon cracked black pepper

1 Tablespoon sea salt

2 pounds pork tenderloin

Directions:

1. Combine marinade ingredients in a large zip baggie. Add tenderloin and massage to work marinade into meat. Refrigerate in marinade for at least 6 hours.

2. When ready to grill, take zip bag out of refrigerator and let sit at room temperature for about 30 minutes before grilling. Preheat grill to medium-high. When ready to grill, oil the grate and wipe down to remove any residue so grates are clean. Remove pork from marinade and arrange on grill. Brown on all sides and cook through (firm to the touch), 8 to 12 minutes total, or until internal temperature in center reaches 150°F.

3. Remove tenderloin from grill and allow to rest 5 minutes before slicing.

This recipe is from Recipe Girl.  Click here to follow.

This is a good side from our good friend Sam with My Carolina Kitchen...

Spicy Grilled Grilled Pineapple and Red Onion Salsa 

Spicy Grilled Pineapple and Red Onion Salsa

Adapted from Cooking Light – serves 4

4 slices of fresh pineapple, about ½” thick each

1 medium red onion, cut into ½” thick slices

Cooking spray, such as Pam

1 tablespoon seeded and minced jalapeno pepper

2 teaspoon fresh lime juice

Kosher salt and freshly ground black pepper to taste

Coat a grill pan with cooking spray and heat over medium-high heat. Add pineapple and onion and cook about 4 minutes on each side or until onion is tender. Remove both from the pan and coarsely chop. Add to a bowl and toss with remaining 2 teaspoons fresh lime juice and chopped jalapeno pepper.

We are tired...it will be really casual...

we'll just get a plate and cozy up to the fire..

I feel better already...

It's your turn.  Let's Talk.

Images via Pinterest.